This is Oddfish…

Oddfish, as well as our other restaurants – Tavola and Nook, are closed Easter Sunday and Monday. All restaurants are open again April 23 at 5pm..

Fish and Veg with a fun and energetic vibe brought to you by the folks who brought you Nook and Tavola.

Our menu changes daily but the one presented below should give you a pretty good idea of what we do on a daily basis.

We are presently accepting a limited number of reservations.  You can email us at Oddfish Resos or use the Open Table link below.

Menu

January 2019 

Our menu changes frequently  – according to what the sea brings us.  The menu shown below is indicative of what you will find here.

Let’s Begin
Baguette | butter                                                                                     4
Olives                                                                                                             8
Butter Lettuce Salad  |  cherry tomato | egg | radish |           15
Beets | avocado | pistachio | robiola                                               18
Burrata | daily veg                                                                                    22
Smoked Steelhead Tostadas | black pepper creme fraiche    20
Cured Salmon Gravlax                                                                           20

Let’s Continue
Spicy Squid | chilies | garlic | onion                   18
Grilled Octopus | romesco | potato | onion    25
Seared Scallops | cauliflower puree | apricot mustarda     28
Mussels | coconut | chilies | lime                         17
Clams | garlic | chilies | wine                                  17
Vongole | spaghetti                                                   26
Mushroom | linguine                                                 28
Cauliflower | chermoula | yogurt                        15
Brown Butter Carrots | spicy yogurt | honey     15
Roasted Brussel Sprouts | dates | capers | pumpkin seeds | parmesan      15
Hand Cut Fries | mayo                                               10

Daily Fish
Butterflied Rainbow Trout | dijon butter sauce         30
Steelhead Trout | lobster aioli | citrus & herb salad 30
Whole Seabass | chermoula & harissa                          45
Seafood Hot Mess                                                                    85

More Eye Candy

Just in case you need more convincing…