This is Oddfish…


Due to the worldwide pandemic, we have decided to close for an indefinite period of time.  

Hopefully over the next critical weeks we can all get a better handle on this virus and our lives can return to normal.

Thank you for all of your support and for making Oddfish a very special place.

Take care of yourselves.

We shall see you down the road.


Fish and Veg with a fun and energetic vibe brought to you by the folks who brought you Nook and Tavola.

Our menu changes daily but the one presented below should give you a pretty good idea of what we do on a daily basis.

We are presently accepting a limited number of reservations.  You can email us at Oddfish Resos or use the Open Table link below.


Our menu changes frequently  – according to what the sea and our farmers bring us. Half of the menu is written on chalkboards that change daily.  The menu shown below is indicative of what you will find here.

Let’s Begin
Baguette | butter                                                                                     4
Olives                                                                                                             8
Butter Lettuce Salad  |  cherry tomato | egg | radish |           15
Beets | avocado | pistachio | robiola                                               18
Burrata | daily veg                                                                                    22
Smoked Steelhead Tostadas | black pepper creme fraiche    20
Ahi Tuna Poke                                                                                            20

Let’s Continue
Spicy Squid | chilies | garlic | onion                   18
Octopus Karaage                                                      20
Seared Scallops | cauliflower puree | apricot mustarda     28
Mussels | coconut | chilies | lime                         17
Clams | garlic | chilies | wine                                  17
Vongole | spaghetti                                                   26
Pesto | linguine                                                            28
Cauliflower | chermoula | yogurt                         15
Brown Butter Carrots | spicy yogurt | honey     15
Roasted Broccoli | dates | capers | pumpkin seeds | parmesan      15
Hand Cut Fries | mayo                                               10

Daily Fish
Butterflied Rainbow Trout | dijon butter sauce         30
Steelhead Trout | lobster aioli | citrus & herb salad 30
Whole Seabass | chermoula & harissa                          45
Seafood Hot Mess                                                                    85